Our American Almond Korean Style Short Ribs are bound to become a favorite main course. Robust in flavor with luscious marbling, our short ribs will be enjoyed by many with its fall-off-the-bone tenderness plus rich flavor which comes from slow cooking.

  • Gluten Free
  • Grade: Certified USDA Choice
  • Angus Charolais Cross
  • Wet-aged 14+ days to intensify its naturally delicious flavor
  • Each steak is hand cut by a master butcher
  • Product ships frozen and will arrive frozen or partially thawed
  • Try braising with wine, onions, or garlic, mushrooms, selected vegetables, and a bouquet of spices