Our American Almond Korean Style Short Ribs are bound to become a favorite main course. Robust in flavor with luscious marbling, our short ribs will be enjoyed by many with its fall-off-the-bone tenderness plus rich flavor which comes from slow cooking.
- Gluten Free
- Grade: Certified USDA Choice
- Angus Charolais Cross
- Wet-aged 14+ days to intensify its naturally delicious flavor
- Each steak is hand cut by a master butcher
- Product ships frozen and will arrive frozen or partially thawed
- Try braising with wine, onions, or garlic, mushrooms, selected vegetables, and a bouquet of spices